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Georgia Restaurant Association Community Forum > Calendar > Quarterly General Membership Meeting Re-Caps > September 2008 (Moderators: Deborah Schwartz Griffin, Nancy Caldarola, Terri Waller)

Restaurant Survival Skills Part III: Real Life Kitchen Nightmares Clck on "September 2008" then "New Topic Button" to find the answer that you asked at a Quarterly Membership Meeting, ask a question or start a Discussion, Click on an existing Topic to add to that specific Discussion

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		Subject	Started by	Replies	Views	Last post
0 Members and 1 Guest are viewing this board.
		GRA September Membership Meeting Powerpoint Presentation Download	Carl Muth	0	300	September 26, 2008, 04:41:15 PM by Carl Muth
		Lowest Score	Kaitlin Follrath	1	338	January 06, 2009, 10:25:05 PM by Nancy Caldarola
		Chicken and Cow Manure	Unknown	1	224	January 06, 2009, 10:09:11 PM by Nancy Caldarola
		Special Event Licenses & Inspection	Unknown	1	212	January 06, 2009, 09:57:43 PM by Nancy Caldarola
		24/7 Restaurant	Kaitlin Follrath	1	217	January 06, 2009, 09:44:34 PM by Nancy Caldarola
		Soap on Vegetables	Kaitlin Follrath	1	206	January 06, 2009, 09:37:36 PM by Nancy Caldarola
		Fruits/Vegetables Purchased at Grocery Store	Kaitlin Follrath	1	218	January 06, 2009, 09:28:26 PM by Nancy Caldarola
		Restaurant Health Inspection Score Data	Unknown	1	281	November 25, 2008, 03:58:26 PM by Nancy Caldarola
		Plastic Gloves	Unknown	1	228	November 25, 2008, 03:46:09 PM by Nancy Caldarola
		How long before symptons manifest?	Unknown	1	320	October 14, 2008, 10:56:18 PM by Terri Waller
		What can Restaurant Patrons do to stay safe?	Unknown	3	273	October 14, 2008, 08:44:45 AM by Carl Muth
		Tolerance to FoodBorne Pathogens	Unknown	1	210	October 14, 2008, 01:25:49 AM by Terri Waller
		Gloves and Utensil Use	Carissa	1	206	October 14, 2008, 01:03:11 AM by Terri Waller
		What are some of the less obvious health concerns?	Unknown	1	195	October 14, 2008, 12:37:03 AM by Terri Waller
		"Dram Shop Act"	Kaitlin Follrath	1	217	September 26, 2008, 11:33:54 AM by kcarleton
		The Truth About Food Poisoning - Correcting Some Common Misperceptions	Carl Muth	0	207	September 11, 2008, 04:17:55 PM by Carl Muth

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Georgia Restaurant Association Community Forum > Calendar > Quarterly General Membership Meeting Re-Caps > September 2008 (Moderators: Deborah Schwartz Griffin, Nancy Caldarola, Terri Waller)

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