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Welcome to The GRA Community Forum |
480 East Paces Ferry Road, Suite 7 | |
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Click HERE or on the Graphic to: 1) Find Questions and Answers from the Jan 22nd Meeting Click on the Link Above to sign-up and pay for Workshops and Seminar | ||
| Click Here to Log into the Forum | ||
| Georgia Food Code Resource Center | ||
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* GRA Members Only
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Connects you Directly to the expert best able to answer your question on any of the following Categories. | ||
| Georgia Food Code Resource Center | Restaurant Start-Up Help | |
| Profit Protection |
Fats, Oils, Grease (FOG) | |
| ServSafe Food Safety & Alcohol Programs | ||
| PCI Credit Card Security Compliance | ||
| Legal Help * | ||
| Quarterly Membership Meeting Re-Caps and Discussions | ||
| Green Foodservice Alliance Website | ||
| Energy Conservation | ||
| Water Conservation | ||
| Local, Sustainable & Green | ||
| Green Foodservice Alliance | ||
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The green movement is the fastest growing trend in the Restaurant Industry today. Change can be challenging and the green FoodService Industry is changing rapidly. Creating a green working environment should not be a complicated process. Now, more than ever, there are more choices of Green - Environmentally Friendly- products and services at various price levels. In This Forum you will find Discussions, Information, Articles and Tips about how to Green Up your Restaurant! |
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Not Registered on the Community Forum? * If you are a Member of the GRA and you are requesting a UN & PW put the word "member" in the referral code box. |
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